HARTFORD, CT -- The Harvard Pilgrim Health Care Foundation recently announced that nominations are open for its Healthy Food, Healthy Community Award, which will recognize one non-profit organization in Connecticut that is making an impact by connecting healthy food to families. The non-profit will be awarded $5,000 by the Foundation.
Food, Agriculture & Nutrition
DANBURY, CT -- United Way of Western Connecticut launches new program to improve food access for Danbury’s older adults will be launched over the coming year, with support from the Peter & Carmen Lucia Buck Foundation and the Tufts Health Plan Foundation.
WATERTOWN, MA -- Tufts Health Plan Foundation donated $250,000 to Connecticut non-profits focused on health equity and the social determinants of health, including organizations working for addiction recovery, improving access to affordable healthy food and healthy aging.
BLOOMFIELD, CT -- The Cigna Foundation is inviting nonprofit organizations working to reduce child food insecurity to apply for funding through its Healthier Kids For Our Future grant program. The program will provide grants to community organizations totaling up to $5 million over the next year.
WELLESLEY, MA -- Harvard Pilgrim Health Care Foundation today announced that it awarded more than $1.25 million in grants to 885 nonprofit organizations in more than 350 communities in Connecticut, Maine, Massachusetts, and New Hampshire in 2018. Since its inception in 1980, the Foundation has granted more than $150 million in funds throughout the four states.
HARTFORD, CT -- United Way of Central and Northeastern Connecticut is proud to announce an exciting new collaboration with Aetna and the Hartford Yard Goats to keep kids healthy and on track this summer.