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An Eye-Opening Look at US Food & Ag Systems and How Today's Crises Were Created
A webinar for funders only
Boehringer Ingelheim, Sodexo, and Food Rescue US Collaborate to Nourish Fairfield County’s Food Insecure in Response to the COVID-19 Crisis
Partnership Ensures Job Security While Serving the Community
21 Organizations to Receive First $500,000 of $1 Million Committed by the Tufts Health Plan Foundation
Age Well Ambassadors Program to Launch in Greater Danbury
Harvard Pilgrim Health Care Foundation and Dari Farms of Tolland Award $5,000 Grant to Foodshare of Bloomfield
HARTFORD, CT -- Foodshare, a regional food bank based in Bloomfield, Conn., recently received a $5,000 grant from Harvard Pilgrim Health Care Foundation and Dari Farms of Tolland to support Mobile Foodshare, the organization’s pantry-on-wheels program.
Harvard Pilgrim Foundation Awards $180K to Launch Three New Mobile Farmers’ Markets in Bridgeport, CT; Manchester, NH; and New Bedford, MA
Harvard Pilgrim Health Care Foundation Awards More Than $1.25 Million to 885 Organizations in 2018
Hartford Foundation Awards $560,000 in Grants to Support Food Programs, Other Basic Services
Healthy Food Fund Grant Guidelines
WELLESLEY, MA -- The Harvard Pilgrim Health Care Foundation is looking to support 25 local nonprofit organizations located in CT, MA, ME or NH that are primarily volunteer-powered to grow, glean or distribute fresh, free produce (and other healthy
foods) for low-income families and older adults. Grants will be awarded to help expand, train, equip, manage and/or otherwise strengthen an organization’s volunteer corps. Grant awards will be up to $25,000 per year and are eligible for renewal for up to three years. RFP deadline is November 9, 2018.
Foundation’s $30,000 Grant to FoodCorps Will Give Waterbury and Naugatuck Schoolchildren Creative, Hands-On Lessons in Healthy Eating
WATERBURY, CT -- A $30,000 grant from Connecticut Community Foundation to the Connecticut affiliate of FoodCorps, a national organization that connects kids to healthy foods, will give schoolchildren in four Waterbury and Naugatuck schools hands-on lessons in healthy eating in order to promote their preferences for fruits and vegetables—and improve overall nutrition and wellness. The award is among 51 new grants totaling $366,600 made by the Foundation in their April grant round to nonprofit organizations serving communities in Greater Waterbury and the Litchfield Hills.
Harvard Pilgrim Health Care Foundation Awards Over $2.3M to More Than 900 Organizations in 2017
Goya Foods Donates to Hartford Relief Center
Bank of America Partners with Feeding America on the Give A Meal Program
NEW HAVEN, CT -- Bank of America is partnering with Feeding America and its network of 200 member food banks on the Give A Meal program. Give online or drop off locations in New Haven and Fairfield counties.
Hartford Food System Receives $109,500 General Operating Support Grant from Hartford Foundation
Three-year grant to support the implementation of key objectives of organization’s new strategic plan
Berkshire Taconic Announces First Round of 2017 Deadlines for Litchfield County
SHEFFIELD, MA -- Berkshire Taconic Community Foundation today announced the first round of deadlines for competitive grants in 2017. Regional nonprofits, students and schools are invited to apply for funding during the winter grants cycle from January through March.